Eltham Cheese Bar Havarti Offcuts 1kg

A buttery rich, semi-soft, smooth textured cheese with subtle nutty-sweet flavours.

A nicely balanced mild cheese to compliment a cheese board, in sandwiches, melted in panini or used in a fondue.

Ingredients – Pasteurised Milk, Cream (Milk), Salt, Cultures (Milk), Enzyme (Animal Rennet)

Each bag is packed individually. Please note that weights are approximate and will vary as seen in store at the Eltham Cheese Bar.

How to enjoy and care for your Cheese

1. Remove cheese from the refrigerator 1-2 hours before consuming
2. Unwrap the cheese and let it breathe and come to room temperature; this enhances the flavours.
3. When serving together on a board use separate knives for each cheese type (white soft, blue, semi-soft, firm etc).
4. Serve with fresh or dried fruit, nuts, preserves and crusty breads (consider what goes with each type of cheese).
5. Include a range from mild-soft to medium and strong cheese styles, add names or descriptions.
6. Re-wrap cheese in its original paper/foil or in greaseproof paper or plastic wrap.
7. Store remaining cheese in a refrigerator (at 4°C).